We started the day with breakfast. As well as this fruit I also made a more eggy version of Nigella's Green Eggs & Ham. Which is basically eggy pancakes with green pesto mixed through, wrapped around a slice of ham.Lunch - lots of food!
The dining adventures of a vegetarian and her non-vegetarian partner.....and whatever else I feel like blogging!

So I sat down on the couch to wait for the glue to dry (this was about 8pm) and not 2 minutes after I had finished making the cards, a van drove up the driveway and the parcel lady dropped of a parcel at our front door. Guess what it was? Yep the Christmas cards we had ordered. So now we have a good supply.

MMMMM chocolate cake batter. I actually made this cake twice. I had a slight disaster with the icing during round one. So that cake ended up in the bin, and I made a second cake after a quick trip to Woolies for some more ingredients.











We had thought we might stay up there and get some dinner, but it was only 3.30, and we didn't really have anything else to entertain us for a few more hours, so we decided to just head home. We managed to miss most of the traffic too - hooray!

Colbie Callait - when she sang "bubbly" they had a bubble machine and bubbles cascaded from the ceiling! It was very cool, but they didn't show up in the photos. Just imagine them!
I tried very hard to get a smiling photo!

This one (well it is actually 3 shelves side by side, for all of my caps.
And this one, which is a "floating" shelf is for some of my snow domes. 

We had a lovely weekend. Yes, we got a whole box of Dreamy Donuts. And ate them all. We chose 6 different varieties, and had half of each one. (we had a voucher - a mixed box for $10)The absolute best in my opinion is still the Cinnamon Glazed. I haven't found a donut I like better. The Choc topped ones suprised me with the large amount of chocolate, but they were probably my least favorite (and I absolutely LOVE chocolate.) We also tried the choc filled and the caramel filled. THey are filled with flavoured custard. I think they may be better if they were actually filled with chocolate & caramel. The last of the flavours was the traditional glazed, which was also great.
I made these last weekend - my birthday cakes if you like (no candles though!!) I used the mini muffin tin that Janet gave me for my birthday. These were such cute little bite-sized cupcakes! (I used Nigella's fairy cake recipe from "How to be a Domestic Goddess" - so easy as you just bung everything into the food processor)
Lemon Chicken
Sweet & Sour Fish

Us!
So the verdict on the food? My favorite dish was the crispy fried egg plant. If I went again, I wouldn't be ordering the fake "meat" dishes. But as a novelty, it was fun. That chicken was very chicken-like. And Janet, who is no vegetarian enjoyed the food, so perhaps the fake meat dishes are best for meat eaters who don't want to feel like they are missing out on anything.