Monday, November 16, 2009

Dinner at home - Spagetti with Tofu or Chicken

Spagetti with sauce out of a jar - it was a Leggo's Pasta Bake sauce, but I didn't bake it - just stirred it through the spagetti, along with some baby spinach, Served with either Chicken or Tofu - both of which I marinated in garlic and fresh herbs and a littel olive oil before pan-frying until the Tofu was crispy, and the chicken was cooked through. Delicious!!

1 comment:

caite said...

I am not a huge tofu fan, but I must admit that looks good!