Anyone for cheese and crackers? This was a bit of a hodge-podge of things we had in the cupboard and fridge that we had for an afternoon tea. - The last couple of gherkins, some Lavash crackers left over from the Food & Wine show, some cheese that also came from the Food and wine show (a yummy 3-layered Southcape cheese), and some feta. Some tomato would have made this just a touch better, but we didn't have any
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