guess what?!?

As part of my pre-christmas cooking, I made some Vanilla icecream - this required 6 egg yolks, which left me with egg whites to use up! So I...

A few weeks ago, I attended a bread and Pizza making calss at Brewbakers, Albion.  Owner, RIchard talked us through the many processes and...

We had friends over for dinner the night before Halloween, so I decided to make the food a little halloween themed. but only a little! ...

Here is a birthday cake I made some time in the not tooooo distant past... its a basic chocolate sponge, with chocolate icing and Malteasers...

For my Mum's birthday (which was way back in May) , I decided to make a zebra cake - recipe from here . The only change I made was the ...

Janet felt like some fresh bread for lunch, so I had a go of making some without the aid of Bread Mix this time.  It was just wholemeal flou...

This is our kind of picnc - the kind that involves stopping at the bakery on the way to the park!! We called in at the Jason Lee BAkery at...

We invited Pam & Sid over for morning tea on Easter Sunday. Janet asked if I could make a chocolate cake and some cookies. As is usual, ...

Janet turned 40 on the weekend, and we had a "Young at Heart" party for her.  This has kept me rather busy cooking over the past f...